today's domestic deep and ponderous thoughts:pie making involves a level of technical domestic wizardry that I have yet to master
can I make a decent crust?
you betcha, I can pastry blend with the best of 'em
can I roll said crust out?
again, affirmative
can I successfully transfer said rolled out crust to the waiting pie pan?
uh
that would be a negative on that one ghostrider
WHY CAN'T I GET IT IN THE PAN IN ONE PIECE???
After the dumb crust falls apart faster than my will power, I end up piecing the stupid thing together, getting pissed and eventually mashing it in there with my finger.
I've also been known to say certain swears and maybe once or twice have thrown uncooperative pie crust across the room.
It's feels good.
You should try it sometime.
And the lattice crust for the top? Not so much a piece de resistance as a piece de sad and pathetic, really just par for the course at this point.
I'm making it sound like this pie is a real train wreck. You should know by now, I have a real flair for the dramatic.
The reality of it is this: even though my pie crust is mashed together and some of it broke on the sides thanks to a heavy hand with the hot pads upon oven removal...and despite lattice work that could have been done better by a kindergartner with one hand
it still tastes amazing
in fact
I bet you wish you had a warm slice
(maybe some whip cream, little bit o' nutmeg spritzled on the top?)
right
about
now
(you're so predictable)
Further proof that the pursuit of perfection is just that, a pursuit.
So keep trying.
In the mean time, your less than perfect efforts taste just as good.
and that is what we call lowering the bar




